✩ The Classic Italian Cook Book The Art Of Italian Cooking And The Italian Art Of Eating ✩
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"The Classic Italian Cook Book"

♥ Book Title : The Classic Italian Cook Book
♣ Name Author : Marcella Hazan
∞ Launching : 1973
◊ Info ISBN Link : 0317039741
⊗ Detail ISBN code : 9780317039740
⊕ Number Pages : Total sheet
♮ News id : 5KEaPwAACAAJ

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☯ Full Synopsis : ""Article| Marcella Hazan| Statement ..."

"New York City"

♥ Book Title : New York City
♣ Name Author : Andrew F. Smith
∞ Launching : 2013-11-26
◊ Info ISBN Link : 9781442227132
⊗ Detail ISBN code : 1442227133
⊕ Number Pages : Total sheet
♮ News id : tnJBAgAAQBAJ

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☯ Full Synopsis : "New York City’s first food biography showcases the vibrancy, innovation, diversity, and taste of this most-celebrated American metropolis."Article| Andrew F. Smith| Statement ..."

"Desiring Italy"

♥ Book Title : Desiring Italy
♣ Name Author : Susan Cahill
∞ Launching : 2011-02-23
◊ Info ISBN Link : 9780307778376
⊗ Detail ISBN code : 0307778371
⊕ Number Pages : Total sheet
♮ News id : 5Uw7lVo1MJ8C

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☯ Full Synopsis : "Under the spell of la dolce vita . . . For centuries Italy has been many things to many people. In this brilliant anthology and traveler's companion, twenty-eight first-rate women writers reveal why the land that is the heart and soul of European civilization is so seductive to women. Kate Simon walks us through a Siena filled with surprises and luminous beauty. Elizabeth Spencer writes of first coming to Italy and finding "home." Shirley Hazzard explores the mysteries of Naples. Muriel Spark writes on Venice, Edith Wharton on Rome, George Eliot on Florence, Barbara Grizzuti Harrison on San Gimignano, Patricia Hampl on Assisi. Other wonderful writers contemplate the idiosyncratic glories of Italy's architecture, cooking, art, and landscape; its culture; its places and people. As these writers tell their stories--in fiction, memoir, and essay--of coming to understand Italy, they explore the complexity of their passions for it, mingling affection and ecstasy with intellectual curiosity. Organized geographically--from northern Italy to Rome and on to the south, Desiring Italy offers an enchanting journey for readers and travelers. From the Trade Paperback edition."Article| Susan Cahill| Statement ..."

"The Oxford Companion to American Food and Drink"

♥ Book Title : The Oxford Companion to American Food and Drink
♣ Name Author : Andrew F. Smith
∞ Launching : 2007-05-01
◊ Info ISBN Link : 9780195307962
⊗ Detail ISBN code : 0195307968
⊕ Number Pages : Total sheet
♮ News id : AoWlCmNDA3QC

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☯ Full Synopsis : "A panoramic history of the culinary traditions, culture, and evolution of American food and drink features nearly one thousand entries, essays, and articles on such topics as fast food, celebrity chefs, regional and ethnic cuisine, social and cultural food history, food science, and more, along with hundreds of photographs and lists of food museums, Web sites, festivals, and organizations."Article| Andrew F. Smith| Statement ..."

"The Second Classic Italian Cookbook"

♥ Book Title : The Second Classic Italian Cookbook
♣ Name Author : Marcella Hazan
∞ Launching : 1983
◊ Info ISBN Link : 0333512030
⊗ Detail ISBN code : 9780333512036
⊕ Number Pages : Total sheet
♮ News id : A1e3swEACAAJ

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☯ Full Synopsis : ""Article| Marcella Hazan| Statement ..."

"The Italian Cook Book the Art of Eating Well"

♥ Book Title : The Italian Cook Book the Art of Eating Well
♣ Name Author : Maria Gentile
∞ Launching : 2018-06-29
◊ Info ISBN Link : 1722057173
⊗ Detail ISBN code : 9781722057176
⊕ Number Pages : Total sheet
♮ News id : GLXxuAEACAAJ

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☯ Full Synopsis : "The Italian Cook Book The Art of Eating Well Maria Gentile One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical. In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, that it is healthy the splendid manhood and womanhood of Italy is a proof more than sufficient. And who could deny, knowing the thriftiness of the Italian race, that it is economical? We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience."Article| Maria Gentile| Statement ..."

"Saveur Cooks Authentic Italian"

♥ Book Title : Saveur Cooks Authentic Italian
♣ Name Author : Saveur Magazine
∞ Launching : 2008-12-03
◊ Info ISBN Link : 0811865746
⊗ Detail ISBN code : 9780811865746
⊕ Number Pages : Total sheet
♮ News id : FyMqXRYSkEEC

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☯ Full Synopsis : "Finally available in paperback, Saveur Cooks Authentic Italian takes a new generation of readers into the kitchens of Italy to sample pasta and risotto made the right way, fish and shellfish dishes redolent of the sea, hearty treatments of meat and game, and tempting desserts. Along the way, the traditions behind this wonderful cuisine are revealed, from a seafood feast with a Venetian fishmonger to the secrets behind pesto in Genoa. Readers will enjoy a lasagna-making lesson in Bologna and learn the lore of white beans in Tuscany. Featuring award-winning writing, hundreds ofstunning color photographs, and more than 120 recipes, here is a celebration of the world's best-loved cuisine."Article| Saveur Magazine| Statement ..."

"More Classic Italian Cooking"

♥ Book Title : More Classic Italian Cooking
♣ Name Author : Marcella Hazan
∞ Launching : 1978
◊ Info ISBN Link : 0394498550
⊗ Detail ISBN code : 9780394498553
⊕ Number Pages : Total sheet
♮ News id : Ese0QgAACAAJ

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☯ Full Synopsis : "These two hundred twenty new recipes, gathered from all areas of Italy, feature foolproof instructions for baking Italian bread, revised directions for making fresh pasta, and new ideas for sauces and stuffings"Article| Marcella Hazan| Statement ..."

"Marcella's Italian Kitchen"

♥ Book Title : Marcella's Italian Kitchen
♣ Name Author : Marcella Hazan
∞ Launching : 1986
◊ Info ISBN Link : 0394508920
⊗ Detail ISBN code : 9780394508924
⊕ Number Pages : Total sheet
♮ News id : qm6uQgAACAAJ

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☯ Full Synopsis : "The author of "The Classic Italian Cookbook" shares the sources of her recipes and the ideas behind flavor harmonies and presents recipes for hundreds of specialties of Italian family cooking, from soups and pastas to gelati desserts"Article| Marcella Hazan| Statement ..."

"Every Night Italian"

♥ Book Title : Every Night Italian
♣ Name Author : Giuliano Hazan
∞ Launching : 2000-01-12
◊ Info ISBN Link : 9780684800288
⊗ Detail ISBN code : 0684800284
⊕ Number Pages : Total sheet
♮ News id : GkQA_gwlRhsC

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☯ Full Synopsis : "Reveals the secret to preparing quick, flavorful Italian cuisine in recipes for appetizers, antipasto, main entrees, salads, and desserts"Article| Giuliano Hazan| Statement ..."

"The Italian Cookbook for Beginners: Over 100 Classic Recipes with Everyday Ingredients"

♥ Book Title : The Italian Cookbook for Beginners: Over 100 Classic Recipes with Everyday Ingredients
♣ Name Author : Salinas Press
∞ Launching : 2013-12-04
◊ Info ISBN Link : 9781623153038
⊗ Detail ISBN code : 1623153034
⊕ Number Pages : Total sheet
♮ News id : 9DZHAgAAQBAJ

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☯ Full Synopsis : "Italian food is the ultimate comforting home-cooked cuisine. Full of rich, robust flavors, enticing aromas, and exuberant colors, homemade Italian cuisine is a celebration of love for both food and family. With The Italian Cookbook for Beginners, you won't need to travel far and wide to enjoy the authentic flavors of Italy. With simple, delicious recipes that bring the hearty flavors of Italy into your home, this is sure to become one of your most cherished Italian cookbooks. If you are new to the art of Italian cooking, The Italian Cookbook for Beginners will show you how to cook like an Italian mama. You'll get over 105 authentic Italian Cookbook recipes using affordable everyday ingredients straight from your local grocery store. Enjoy Italian Cookbook recipes for every meal, and occasion, including fresh homemade pizza, flavorful Eggplant Parmigiana, and comforting Italian-style pork chops. You'll also get amazing tips from the editors of The Italian Cookbook, including pointers on buying fresh fish, matching sauces with pastas, or planning your own traditional multi-course Italian feast. While many Italian cookbooks may rely on fancy techniques, hard-to-find ingredients, or specialized tools, all you'll need to create mouthwatering Italian dishes is The Italian Cookbook for Beginners and a desire to mangia."Article| Salinas Press| Statement ..."

"Amarcord, Marcella Remembers"

♥ Book Title : Amarcord, Marcella Remembers
♣ Name Author : Marcella Hazan
∞ Launching : 2009
◊ Info ISBN Link : 1410413780
⊗ Detail ISBN code : 9781410413789
⊕ Number Pages : Total sheet
♮ News id : UHxOPgAACAAJ

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☯ Full Synopsis : "Traces the life story of the best-selling cookbook author from her childhood in a quiet Adriatic Sea fishing town and her family's struggles through World War II to her marriage and her work as a cooking instructor."Article| Marcella Hazan| Statement ..."

"The Basic Art of Italian Cooking"

♥ Book Title : The Basic Art of Italian Cooking
♣ Name Author : Maria Liberati
∞ Launching : 2006-05-01
◊ Info ISBN Link : 1928911005
⊗ Detail ISBN code : 9781928911005
⊕ Number Pages : Total sheet
♮ News id : OonClS0AcAQC

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☯ Full Synopsis : "Artisan, authentic recipes, menus from Celebrity Chef Maria Liberati."Article| Maria Liberati| Statement ..."